PAlive! Weis Markets April 10, 2020

PA live!

Taylor Simpson Weis Dietitian shows us how to use some pantry staples.

www.weismarkets.com

2 bags instant jasmine rice

2 cups chicken breast from a rotisserie chicken

1 red bell pepper

1 (11.35 ounce) bag Asian Chopped Kit with dressing

11/2 tsp. peanut sauce per bowl

2 bag instant rice & quinoa mix

1 (15.5-ounce) can no-salt-added black beans

1 Avocado

1/2 cp shredded Colby Jack cheese

1/4 cp Fresh Salsa

https://www.weismarkets.com/recipes/asian-chicken-jasmine-rice-bowls/11933
https://www.weismarkets.com/recipes/southwest-black-bean-quinoa-bowls/23796

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