PA Live: Cork Bar and Restaurant- August 13, 2015

Lifestyle
Kitchen JAB_1433904671183.jpg

RUTH CORCORAN IS HERE FROM CORK BAR AND RESTAURANT IN WILKES-BARRE.  
     SHE’S MAKING A DELICIOUS PORK ROLLANTINI

www.corkdining.com
CORK BAR & RESTAURANT ON THE WEB

PORK ROLLANTINI
1 pork loin, 12 thin slices of prosciutto,
15 slices mozz., 3 C. fresh baby spinach,
1-2 tbsp fresh thyme, 1-2 tbsp fresh parsley,
1½ C.chicken broth, 1½ C. white wine,
4 tbsp butter, 1 tsp chopped garlic,
lemon juice, salt & pepper

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