In the Kitchen: Mazar's Bridge View Restaurant

Published 03/27 2014 06:50PM

Updated 03/27 2014 06:56PM

Jim Mazar from Mazar's Bridge View Restaurant in Nicholson and Montrose makes Tortellini De La Rosa.

3 oz. Heavy cream per person
4 oz. Marinara sauce per person
2 oz. Chicken broth per person
1/3 cup Pecorino Romano per person
2 oz. MaZAR's Garlic Butter Blend per person
3-4 oz. Cooked tortellini (meat or cheese or your favorite pasta)
         per person

Mazar's Bridge View Restaurant on the web:

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